Lunch Specials

Liang’s Garden Restaurant
Lunch Specials

Chinese Lunch Specials in Lansing, Illinois

Looking for a convenient and satisfying lunch?

Liang’s Garden Chinese Restaurant offers lunch specials for customers who want delicious Chinese food during the workday or on an afternoon break.

Our lunch specials feature selected Chinese-American favorites served with an egg roll and shrimp fried rice.

Lunch specials are available for carryout and delivery during our published lunch hours.

Whether you work or live in Lansing, visit the surrounding communities, or want a flavorful lunch without cooking, Liang’s Garden offers a convenient option.

Our lunch menu includes popular selections such as Bourbon Chicken, Orange Chicken, Sesame Chicken, and General Tao’s Chicken.

These dishes offer a range of flavors, from sweet and savory to spicy, so you can find something that suits your appetite.

Monday – Saturday, 11:00 AM to 3:00 PM, and
Sunday, 12:00 PM to 3:00 PM

Discover the best Chinese Lunch Specials in Lansing, Illinois, at Liang’s Garden Chinese Restaurant! Our menu features a variety of Chinese dishes crafted with the freshest ingredients and expertly prepared by our skilled chefs. Whether you’re in the mood for classic favorites like Sweet Sour Chicken or something new and exciting, our Lunch Specials offer something for everyone. And with convenient carry-out and delivery options, enjoying your favorite Chinese dishes has never been easier. So why wait? Treat yourself to the best Chinese Lunch Specials in Lansing, Illinois, today. Call us at 708-474-8100 to order a delicious, satisfying meal. 

Choose Liang’s Garden for your next lunch break!

Available 7 Days a Week – Open until 3:00 PM

Served with 1 Egg Roll and Shrimp Fried Rice. Change Fried Rice: $1.00 Extra.

🌶️Spicy
🍤Contains Shellfish
🥜Contains Peanuts or Tree Nuts
🥚Contains Eggs
âś…Vegetarian
  • Lunch Specials

    Carry-Out — Delivery Monday – Saturday, 11:00 AM to 3:00 PM, and Sunday, 12:00 PM to 3:00 PM

  • 450. Bourbon Chicken

    12.40

    Bourbon Chicken – Tender grilled chicken tossed in a sweet-and-savory bourbon sauce.

  • 451. Orange Chicken 🌶️

    12.40

    Orange Chicken – Crispy, golden-fried chicken tossed in a zesty orange glaze with hints of fresh citrus, garlic, and ginger. Sweet, tangy, and slightly spicy, this is our signature take on a classic favorite.

  • 452. Sesame Chicken

    12.40

    Sesame Chicken – Tender, crispy chicken bites glazed in a rich, savory-sweet sauce with a hint of garlic and soy, then finished with toasted sesame seeds—a comforting classic with bold flavor and a perfect crunch.

  • 453. General Tao’s Chicken 🌶️

    12.40

    General Tao’s Chicken: Crispy, tender chicken is tossed in a bold, sweet-and-spicy sauce with soy, garlic, ginger, and a hint of chili. It’s finished with green onions and sesame seeds for a flavorful kick. A Chinese takeout favorite that hits all the right notes!

  • 454. Mongolian Chicken 🌶️

    12.40

    Mongolian Chicken – Sliced chicken breast is wok-tossed in a bold, savory-sweet soy-based sauce with fresh garlic, ginger, and green onions. This rich and satisfying dish has a touch of caramelized flavor.

  • 455. Chicken with Broccoli

    12.40

    Chicken with Broccoli – Tender slices of chicken breast stir-fried with fresh broccoli in a savory garlic-soy sauce. Light, flavorful, and perfectly balanced for a classic favorite.

  • 456. Chicken Kow

    12.40

    Chicken Kow – A hearty stir-fry of tender chicken and crisp mixed vegetables tossed in a rich brown garlic sauce is a satisfying, flavor-packed dish

  • 457. Kung Bo Chicken 🥜 🌶️

    10.65

    Kung Bo Chicken – This spicy, savory stir-fry features tender chicken, crunchy peanuts, bell peppers, and zucchini in a bold chili-garlic sauce. It’s a classic with the perfect balance of heat and flavor. Also known as Kung Pao Chicken.

  • 458. Hunan Chicken 🌶️

    12.40

    Hunan Chicken – Sliced chicken breast stir-fried with a vibrant mix of vegetables in a spicy, garlic-infused Hunan-style brown sauce. Southern Chinese flavors inspire this bold, savory dish with a fiery kick.

  • 459. Sweet and Sour Chicken

    12.40

    Sweet and Sour Chicken – Crispy golden chicken bites coated in a tangy, sweet sauce, tossed with pineapple, bell peppers, and onions. This timeless favorite balances flavor and crunch perfectly.

  • 460. Sweet and Sour Pork

    12.40

    Sweet and Sour Pork – Crispy pork pieces are wok-tossed in a vibrant, sweet-and-tangy sauce with pineapple, bell peppers, and onions. This classic dish delivers bold, crave-worthy flavor.

  • 461. Chicken Chop Suey

    12.40

    Chicken Chop Suey – This delightful combination of fresh Green Cabbage, Chinese baby bok choy, napa white cabbage, white onions, and fresh bean sprouts is stir-fried at high heat in an extra-large wok, with fresh chicken cooked in a rich, thick brown gravy.

  • 462. Chicken – Egg Foo Young 🥚

    12.40

    Chicken – Egg Foo Young is a fluffy Chinese egg omelet with chicken and vegetables smothered in a tasty Chinese Sauce.

  • 463. Szechuan Chicken 🌶️

    12.40

    Szechuan Chicken – Tender chicken is stir-fried with bell peppers, broccoli, carrots, and onions in a spicy, garlic-infused Szechuan sauce. It is finished with chili and peppercorns for that signature bold, numbing heat.

  • 463. Szechuan Chicken 🌶️

    12.40

    Szechuan Chicken – Tender chicken is stir-fried with bell peppers, broccoli, carrots, and onions in a spicy, garlic-infused Szechuan sauce. It is finished with chili and peppercorns for that signature bold, numbing heat.

  • 464. Chicken in Garlic Sauce 🌶️

    12.40

    Chicken in Garlic Sauce – Tender chicken slices are stir-fried with broccoli, carrots, and bell peppers in a rich, savory garlic sauce. This perfectly balanced dish has bold flavor and a hint of sweetness.

  • 465. Mongolian Beef 🌶️

    12.40

    Mongolian Beef – Thinly sliced beef, wok-seared to perfection and tossed in a sweet-and-savory soy-based sauce with garlic, ginger, and green onions for a bold, satisfying dish.

  • 466. Hunan Beef 🌶️

    12.40

    Hunan Beef – Tender beef slices stir-fried with broccoli, bell peppers, carrots, and onions in a spicy Hunan-style brown sauce. A bold, savory dish with a fiery kick and vibrant vegetables.

  • 467. Beef With Broccoli

    12.40

    Beef with Broccoli – Tender beef slices stir-fried with fresh broccoli in a savory garlic-soy sauce. This timeless favorite has rich flavor and satisfying simplicity.

  • 468. Pepper Beef

    12.40

    Pepper Beef – Tender beef strips stir-fried with crisp bell peppers and onions in a bold, savory black pepper sauce. A hearty and aromatic dish with just the right amount of heat. Pepper Beef: Tender beef strips stir-fried with crisp bell peppers and onions in a bold, savory black pepper sauce, making for a hearty, aromatic dish with just the right amount of heat.

  • 470. Beef Chop Suey

    12.40

    Chinese Beef Chop Suey – This delightful mix of fresh green cabbage, Chinese baby bok choy, Napa white cabbage, white onions, and fresh bean sprouts is stir-fried over high heat in an extra-large wok with fresh beef, then served with a rich, thick brown gravy.

  • 471. Vegetable Delight âś…

    12.40

    Chinese Vegetable Delight: A colorful medley of fresh broccoli, carrots, snow peas, and mushrooms stir-fried in a light garlic sauce. A healthy, satisfying vegetarian favorite.

  • 472. Tomato Pepper Chicken or Beef

    12.40

    Tomato Pepper Chicken or Beef: Choose tender chicken or beef stir-fried with ripe tomatoes and crisp bell peppers in a flavorful, tangy sauce. A refreshing and savory dish with a perfect balance of sweetness and zest.

  • 473. Shrimp in Lobster Sauce 🍤

    12.40

    Shrimp in Lobster Sauce – Shrimp cooked in lobster sauce with mushrooms, water chestnuts, snow peas, and carrots.

  • 474. Shrimp Chop Suey 🍤

    12.40

    Shrimp Chop Suey – This delightful combination of fresh Green Cabbage, Chinese baby bok choy, napa white cabbage, white onions, and fresh bean sprouts is stir-fried at high heat in an extra-large wok, with fresh shrimp cooked in a rich, thick brown gravy.

  • 475. Kung Bo Shrimp 🍤 🥜 🌶️

    12.70

    Kung Bo Shrimp features juicy shrimp stir-fried with crunchy peanuts and bell peppers in a bold, spicy chili-garlic sauce. This flavorful dish balances heat and crunch.

  • 476. Hunan Shrimp 🍤 🌶️

    12.70

    Hunan Shrimp: Juicy shrimp are stir-fried with bell peppers, onions, and carrots in a spicy, tangy Hunan-style brown sauce. This colorful dish offers a fiery kick along with fresh vegetables.

  • 477. Sweet and Sour Shrimp 🍤

    12.40

    Chinese Sweet and Sour Shrimp -Shrimp dipped in egg batter and deep-fried, then mixed with green peppers, white onion, carrots, and pineapple, and mixed with sweet and sour sauce

  • 478. Shrimp – Egg Foo Young 🥚 🍤

    12.40

    Shrimp – Egg Foo Young is a fluffy Chinese egg omelet with shrimp and vegetables, smothered in a tasty Chinese Sauce.

  • 479. Szechuan Shrimp 🍤 🌶️

    12.70

    Szechuan Shrimp – Shrimp in spicy sauce with broccoli, mushrooms, baby corn, green peppers, white peppers, and carrots. It originated in Sichuan Province, China.

  • 480. Combination Kow 🍤

    13.20

    Combination Kow features shrimp, chicken, and beef sautéed with bok choy, broccoli, pea pods, water chestnuts, mushrooms, baby corn, and carrots. This dish originated in Sichuan Province, China.

  • 481. Combination Egg Foo Young 🥚 🍤

    12.70

    Combination Egg Foo Young is a fluffy Chinese omelet filled with shrimp, chicken, beef, and vegetables, all smothered in a delicious Chinese sauce.

  • 482. Combination Chop Suey 🍤

    13.20

    Combination Chop Suey – This delightful combination of fresh Green Cabbage, Chinese baby bok choy, napa white cabbage, white onions, and fresh bean sprouts is stir-fried at extreme temperatures in an extra-large wok with fresh Chicken, Shrimp, and Beef cooked in a rich, thick brown gravy.

  • 483. Hunan Combination 🍤 🌶️

    13.20

    Hunan Combination – Fresh shrimp, beef, and chicken are stir-fried with pea pods, carrots, water chestnuts, and baby corn in the chef’s tasty brown sauce.

  • 484. Fried Chicken Wings

    12.70

    Delicious Chinese-style Fried Chicken Wings.

  • 485. BBQ Ribs

    12.95

    Delicious Chinese BBQ ribs with a rich, salty-sweet flavor that is hard to resist.

  • 486. BBQ Pork

    12.90

    Delicious Chinese BBQ Pork with a rich, sweet-and-salty flavor that is hard to resist.

  • 487. Lo Mein

    12.70

    Lo Mein – Soft noodles stir-fried with beef, chicken, and shrimp, cooked with light vegetables in our special Hunan seasoning. Choice of Shrimp, Chicken, or Beef.

  • 488. Pad Thai 🥜 🥚

    12.70

    Pad Thai is a noodle stir-fry with a sweet, savory, and sour sauce, scattered with crushed peanuts. It’s made with thin, flat rice noodles, bean sprouts, garlic chives, scrambled eggs, firm tofu, and your choice of Chicken, Shrimp 🍤, or Beef. 

Order Chinese Takeout or Delivery from Liang’s Garden Today

When you are searching for Chinese food takeout in Lansing, Illinois, or convenient Chinese food delivery in the surrounding communities, Liang’s Garden Chinese Restaurant is ready to help you enjoy a satisfying meal.

Explore our menu of Chinese-American favorites, including appetizers, soups, chicken entrées, beef, pork, seafood, fried rice, noodles, vegetable dishes, lunch specials, and party trays.

Whether you are ordering lunch during the workday, picking up dinner for your family, or planning food for a special gathering, Liang’s Garden offers convenient carryout and local delivery options.

Discover the flavors of Liang’s Garden Chinese Restaurant and enjoy freshly prepared Chinese food in Lansing, Illinois.

Call today to place your order: (708) 474-8100

Liang’s Garden Chinese Restaurant
17042 Torrence Avenue
Lansing, IL 60438

Visit Liang’s Garden Chinese Restaurant
Explore Our Lunch Specials
View Our Party Trays
Get Directions to Our Restaurant

Chinese Party Trays for Family Gatherings and Special Events

Planning a family gathering, birthday celebration, office lunch, or special event?

Liang’s Garden Chinese Restaurant offers party trays that make serving delicious Chinese food to a group easier and more convenient.

Instead of preparing several dishes yourself, you can explore our party tray selections and choose appetizers, entrées, soups, fried rice, and other menu favorites for your gathering.

Party trays are a convenient option for:

  • Family celebrations and holiday gatherings
  • Birthday parties and anniversaries
  • Office lunches and workplace events
  • Small gatherings with friends
  • Community celebrations
  • Special occasions at home

Our party tray menu includes popular selections such as egg rolls, vegetable egg rolls, crab rangoons, fried chicken wings, teriyaki chicken, fried rice, chop suey, soups, and selected Chinese entrées.

Menu selections, tray sizes, and pricing vary.

For party tray orders, contact Liang’s Garden directly to discuss your event, available selections, serving sizes, and ordering arrangements.

Call (708) 474-8100 to inquire about Chinese party trays for your next gathering.

We reserve the right to change our product prices at any time without further notice and to refuse to accept a price listed on a site other than ours. Our products are on several online channels, which we cannot always control.

This website uses cookies.