480. Combination Kow 🍤 11.45 Combination Kow – Shrimp, Chicken, and Beef sautéed with bok choy, broccoli, pea pods, water chestnuts, mushrooms, baby corn, and carrots. This dish originated in Sichuan Province, China. Related Items 481. Combination Egg Foo Young 🥚 🍤 10.95 488. Pad Thai 🥜 🥚 10.95 456. Chicken Kow 10.65 474. Shrimp Chop Suey 🍤 10.65

479. Szechuan Shrimp 🍤 🌶️ 10.95 Szechuan Shrimp – Shrimp in spicy sauce with broccoli, mushrooms, baby corn, green peppers, white peppers, and carrots. It originated in Sichuan Province, China. Related Items 488. Pad Thai 🥜 🥚 10.95 472. Tomato Pepper Chicken or Beef 10.65 468. Pepper Beef 10.65 463. Szechuan Chicken 🌶️ 10.65

478. Shrimp – Egg Foo Young 🥚 🍤 10.65 Shrimp – Egg Foo Young is a fluffy Chinese egg omelet with shrimp and vegetables, smothered in a tasty Chinese Sauce. Related Items 470. Beef Chop Suey 10.65 480. Combination Kow 🍤 11.45 475. Kung Bo Shrimp 🍤 🥜 🌶️ 10.65 488. Pad Thai 🥜 🥚 10.95

477. Sweet and Sour Shrimp 🍤 10.65 Sweet and Sour Shrimp -Shrimp dipped in egg batter and deep fried, then mixed with green peppers, white onion, carrots, and pineapple, and mixed with sweet and sour sauce Related Items 482. Combination Chop Suey 🍤 11.45 450. Bourbon Chicken 10.65 488. Pad Thai 🥜 🥚 10.95 473. Shrimp in Lobster Sauce 🍤 …

474. Shrimp Chop Suey 🍤 10.65 Shrimp Chop Suey – This delightful combination of fresh Green Cabbage, Chinese baby bok choy, napa white cabbage, white onions, and fresh bean sprouts is stir-fried at high heat in an extra-large wok, with fresh shrimp cooked in a rich, thick brown gravy. Related Items 479. Szechuan Shrimp 🍤 🌶️ 10.95 476. Hunan Shrimp …

470. Beef Chop Suey 10.65 This delightful combination of fresh Green Cabbage, Chinese baby bok choy, nappa white cabbage, white onions, and fresh bean sprouts is stir-fried at extreme temperatures in an extra-large wok with fresh beef cooked in a rich, thick brown gravy. Related Items 473. Shrimp in Lobster Sauce 🍤 10.65 488. Pad Thai 🥜 🥚 10.95 462. …

463. Szechuan Chicken 🌶️ 10.65 Szechuan Chicken – Tender chicken is stir-fried with bell peppers, broccoli, carrots, and onions in a spicy, garlic-infused Szechuan sauce. It is finished with chili and peppercorns for that signature bold, numbing heat. Related Items 486. BBQ Pork 10.95 468. Pepper Beef 10.65 467. Beef With Broccoli 10.65 488. Pad Thai 🥜 🥚 10.95

462. Chicken – Egg Foo Young 🥚 10.65 Chicken – Egg Foo Young is a fluffy Chinese egg omelet with chicken and vegetables smothered in a tasty Chinese Sauce. Related Items 487. Lo Mein 10.95 455. Chicken with Broccoli 10.65 483. Hunan Combination 🍤 🌶️ 11.45 472. Tomato Pepper Chicken or Beef 10.65

461. Chicken Chop Suey 10.65 Chicken Chop Suey – This delightful combination of fresh Green Cabbage, Chinese baby bok choy, napa white cabbage, white onions, and fresh bean sprouts is stir-fried at high heat in an extra-large wok, with fresh chicken cooked in a rich, thick brown gravy. Related Items 455. Chicken with Broccoli 10.65 488. Pad Thai 🥜 🥚 …

460. Sweet and Sour Pork 10.65 Sweet and Sour Pork – Crispy pork pieces are wok-tossed in a vibrant, sweet-and-tangy sauce with pineapple, bell peppers, and onions. This classic dish is bursting with bold, crave-worthy flavor. Related Items 456. Chicken Kow 10.65 487. Lo Mein 10.95 463. Szechuan Chicken 🌶️ 10.65 479. Szechuan Shrimp 🍤 🌶️ 10.95